Deep in the Amazonian jungle of Peru grows the flavourful bean from Ucayali River Cacao. Starting with a caramel flavour it evolves into a mouth filling fruit. Winner of 3 Gold medals at the 2017 International Chocolate Awards, Silver medal in the 2017 Academy of Chocolate Awards, Bronze medal at the 2018 International Chocolate Awards.
{"id":4586098131021,"title":"Tingo Maria","handle":"tingo-maria-peru","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eSirene\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"XpoqFe\"\u003e\/\u003cspan\u003esirˈen\u003c\/span\u003e\/\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeep in the Amazonian jungle of Peru grows the flavourful bean from Ucayali River Cacao. Starting with a caramel flavour it evolves into a mouth filling fruit. Winner of 3 Gold medals at the 2017 International Chocolate Awards, Silver medal in the 2017 Academy of Chocolate Awards, Bronze medal at the \u003c\/span\u003e\u003cspan\u003e2018 International Chocolate Awards.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eingredients: organic cacao beans, organic cane sugar.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-04-15T20:29:06-07:00","created_at":"2020-04-15T20:29:06-07:00","vendor":"Bows \u0026 Arrows Coffee Roasters","type":"Chocolate","tags":["Chocolate","Sirene"],"price":900,"price_min":900,"price_max":900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32286337826893,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"SIR0TM","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Tingo Maria","public_title":null,"options":["Default Title"],"price":900,"weight":100,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0657\/3591\/products\/sireneTingoMaria_65979e04-2640-4d5b-8d9a-32a49a3302f9.jpg?v=1587498236"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/3591\/products\/sireneTingoMaria_65979e04-2640-4d5b-8d9a-32a49a3302f9.jpg?v=1587498236","options":["Title"],"media":[{"alt":null,"id":6815742033997,"position":1,"preview_image":{"aspect_ratio":0.75,"height":720,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0657\/3591\/products\/sireneTingoMaria_65979e04-2640-4d5b-8d9a-32a49a3302f9.jpg?v=1587498236"},"aspect_ratio":0.75,"height":720,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0657\/3591\/products\/sireneTingoMaria_65979e04-2640-4d5b-8d9a-32a49a3302f9.jpg?v=1587498236","width":540}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eSirene\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"XpoqFe\"\u003e\/\u003cspan\u003esirˈen\u003c\/span\u003e\/\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeep in the Amazonian jungle of Peru grows the flavourful bean from Ucayali River Cacao. Starting with a caramel flavour it evolves into a mouth filling fruit. Winner of 3 Gold medals at the 2017 International Chocolate Awards, Silver medal in the 2017 Academy of Chocolate Awards, Bronze medal at the \u003c\/span\u003e\u003cspan\u003e2018 International Chocolate Awards.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eingredients: organic cacao beans, organic cane sugar.\u003c\/span\u003e\u003c\/p\u003e"}
